Our story
Origins
Founded by three partners, Eurovia Meats was created with a clear ambition: to provide high-quality meat to food industry professionals.
From the outset, the business focused on the French market, offering fresh, France-sourced products for supermarkets and wholesalers.
Adaptation
In a challenging market environment, Eurovia Meats expanded by opening up to new opportunities, particularly with wholesalers and players in the Asian restaurant sector.
This shift marked a diversification of its client base and a steady growth of the team.
Diversification
In an unprecedented global context, Eurovia Meats strengthened its positioning through the development of frozen products and the acceleration of its international business.
This turning point reinforced its ability to meet supply chain challenges.
Expansion
Continuing its growth momentum, Eurovia Meats launched a dedicated seafood division and expanded its import and export operations.
The company structured its organization by creating new departments, with a team in constant evolution.
